The brunch movement has taken the world by storm. Is there a better way to start the weekend than with brunch? With runny eggs smothered in Hollandaise and bottomless champagne, the answer can only be a resounding no.
We are introducing our Weekend Bottomless Brunch, a three-course brunch menu with an endless supply of prosecco or champagne, or if that seems a little much in the morning, go ahead and hide your sparkles with a little orange juice – mimosas or bellinis may be just what you need to take the edge off.
Brunch is about togetherness; a reward for your long working week and the perfect launch into the weekend – eggs and champagne made better with friends. So, gather your friends and settle into the cosy environs of the 18th century palazzo, recently refurbished, with designs that draw from the botanical inspiration of our luscious gardens.
Today’s brunch is less about hash browns than they are about #hashtags. Brunch is the most Instagrammable meal of the day, so don’t forget to document before you devour!
A typical brunch menu that combines some of our favourite breakfast items with more substantial lunch options. And never end a meal without dessert!
Starting at 10:30am, with last orders at 1pm and prosecco or champagne served until 1:30pm, the Palazzo Parisio Brunch is the perfect way to start your weekend.
Indulge in a three course meal with as much prosecco as you can drink for €49 or go for a little upgrade and treat yourself to bottomless champagne for €99.
To reserve your table call on +35621412461 or contact us through Facebook Messenger.