Regional Flavours

Updated: Nov 14


Welcome to the first edition of Regional Flavours, where we take a deeper dive into the wonderful world of gastronomy, one region at a time. Take in the bouquet of the area as we explore some of the region’s most sought-after wines and indulge in some of the most delectable cheeses and charcuterie.

Our sommeliers will crack open some wonderful bottles for you to try, while they take you on a tour of the stunning terroirs and the flavours associated with the wines on offer. Beautifully paired with a selection of cheese and charcuterie from the region, a night of Regional Flavours promises to be as educational as it is delicious!

Our first event takes us to the beautiful Tuscany. Without a doubt, Tuscany is one of the most important wine regions in the world. Some of its most famous wines are those produced in the Chianti area, but the region counts numerous varieties of wines produced in the countless wineries of the region.

Following the tasting, more wine will be poured for guests to enjoy while they mingle and make the most of the rest of the evening in our cellars.

Date: Thursday 24 November

Time: 7-10pm

Venue: Cellars

Price: €60

This event is held in collaboration with Farsons and Vini e Capricci by Abraham's.

Call +356 21 412 461 or message us on Facebook Messenger to reserve your ticket.