“The art of mothering is to teach the art of living to children.”
— Elaine Heffner.
The art of living is best taught in our gardens. A mother’s love should be honoured and appreciated every day, but, on Mother’s Day, every mother should be lavished with extra special attention. Treat your mother to a special day with lunch in our pristine gardens.
Take in the tranquillity of the gardens, in the Mediterranean spring, with tinkling fountains and the air heavy with the scent of orange blossom. Join us for an exquisite three-course meal, created with the bounty of spring and put together by our Head Chef David Giacomelli. David’s signature crunchy octopus with smoked carrot puree, a wild boar lasagne, and a delicate asparagus flan are just a few examples of the exquisite dishes that feature on our menu. Check out the full menu below.
After lunch, why not linger in the garden and enjoy the sunshine and the soft soulful live music by Jessica Magro and her pianist.
Mother’s Day is time for appreciation for the one person who loves you more than anyone else. Treat your mother today, and every day!
Date: Sunday 14th May
Time: Please make sure you are punctual for your reservation to help us ensure smooth service for everyone on the day.
Price: €65 per person
Compliment your meal with wines from our wine list
For reservations call on +356 21412461 or send a message on Facebook Messenger.
Lunch will be served in the garden as long as the weather permits.
